Ingredients:
Gingerbread Granola 60g ( 1⁄2 cup )Coconut Yogurt 15g (1 tbsp )
Strawberries 30 punnets ( 1⁄4 cup )
Method:
Pour your clusters into a bowl and top with a dollop of coconut yoghurt. Alternatively, serve with your favourite nut or coconut milk.
MACROS (per serve):
Protein 67.8g
Fats 60.6g
Carbs 486.5g
Energy 2518cal/10534kJ
